
Unfolding the serene beauty of Chail, a quaint hill station nestled in the lap of Himachal Pradesh, India, is akin to unwrapping a gift that keeps giving. A few years back during the summer 2018, I had the privilege to experience this majestic place in all its glory, and I am eager to share my unforgettable journey with you.
Chail is one of the most beautiful hill stations in India. It is situated at an altitude of 2,250 meters (7,382 feet) above sea level and is known for its picturesque views, pleasant climate, and lush green surroundings.
Chail was once a summer retreat for the Maharaja of Patiala, and it boasts of a rich history and heritage. One of the main attractions in Chail is the Chail Palace, which was built in the late 19th century and served as the summer residence of the Maharaja. The palace is now a heritage hotel and offers a glimpse into the royal lifestyle with its exquisite architecture and stunning views.
Getting There:
I embarked on my journey to Chail from Nahan, Himachal pradesh. Opting for a road trip, I embraced the 4 hour journey, which is approximately 125 kilometers. Alternatively, one could take a flight to Shimla’s Jubbarhatti Airport, the nearest airport from delhi, and then cover the remaining 55 kilometers by road. Another option is to take a train to Kalka Railway Station, then hail a taxi or take a bus to Chail.
Accommodation:
Chail boasts an array of accommodations to cater to different budgets. I stayed at the Chail Palace Hotel, a charming property once a summer retreat for the Maharaja of Patiala. Its vintage aura, coupled with state-of-the-art amenities, made for a comfortable and luxurious stay.
Sightseeing and Activities:
Chail is brimming with picturesque landscapes and historical sites. My first stop was the Chail Palace, a magnificent architectural marvel, offering panoramic views of the surrounding valleys. The palace’s museum gave me insights into the royal lifestyle of the Maharajas.
Next, I visited Chail Cricket Ground, the world’s highest cricket ground, situated at an altitude of 2,250 m above sea level. The ground is now used by a local school but is still a sight to behold.
A trip to Chail Wildlife Sanctuary was an enthralling experience. Home to a variety of flora and fauna, including the European red deer, goral, and Himalayan black bear, this sanctuary is a haven for wildlife enthusiasts.
Other notable spots include Kali Ka Tibba, a popular shrine with breathtaking views of the surroundings, and Sadhupul Lake, a perfect place for a picnic and some water activities.
Best Time to Visit:
The best time to visit Chail is during the summer months from April to June when the weather is pleasant and ideal for sightseeing. However, if you are a snow lover like me, visiting between October and February can be a magical experience, as the landscape turns into a beautiful white canvas.
Cuisine:
Himachali cuisine is a delightful experience for food connoisseurs. Some of the must-try local dishes include Sidu (a local bread), Madra (a yoghurt based dish with vegetables or pulses), and Chha Gosht (a dish made from lamb in a gravy of gram flour and yoghurt). The local cafes and restaurants also serve popular North Indian and international cuisines.
In Retrospect, Chail is a gem that offers a perfect blend of natural beauty, rich history, and warm hospitality. Whether you’re seeking spiritual solace, an adventure, or a laid-back vacation, this enchanting hill station has something for everyone. My trip to Chail was a refreshing break from the humdrum of city life and a testament to the timeless appeal of Himachal Pradesh’s captivating landscapes.
So, if you’re planning your next vacation, I would highly recommend Chail – a place where tranquil nature peacefully coexists with rich cultural heritage, promising an unforgettable experience









